Obesità
- “European Guidelines for Obesity Management in Adults with a Very Low-Calorie Ketogenic Diet: A Systematic Review and Meta-Analysis”
Muscogiuri G. et al. – Obesity Facts, 2021 - “AGA Clinical Practice Guideline on Pharmacological Interventions for Adults With Obesity”
Acosta J. et al. – Gastroenterology, 2022 - “European guideline on obesity care in patients with gastrointestinal and liver diseases: Joint ESPEN/UEG guideline”
Bischoff S.C. et al. – Clinical Nutrition, 2023 - “ASGE–ESGE guideline on primary endoscopic bariatric and metabolic therapies for adults with obesity”
Sullivan S. et al. – Gastrointestinal Endoscopy, 2022 - “AGA Rapid Clinical Practice Update on the Management of Patients Taking GLP-1 Receptor Agonists Prior to Endoscopy”
Trindade A.J. et al. – Gastroenterology, 2024
Celiachia (adulti e bambini)
- “Celiac Disease: An Academy of Nutrition and Dietetics Evidence-Based Nutrition Practice Guideline”
Academy of Nutrition and Dietetics – AND Guidelines, 2021 - “Gluten-free diet for pediatric patients with coeliac disease: A position paper”
Luque V. et al. – J Pediatr Gastroenterol Nutr, 2024 - “Early diet and the risk of coeliac disease: An update 2024 position paper”
Szajewska H. et al. – J Pediatr Gastroenterol Nutr, 2024 - “Overweight and obesity management”
Esofagite eosinofila
Malattie infiammatorie croniche intestinali (IBD)
- “Precision Nutrition in Paediatric IBD: A Position Paper from the ESPGHAN Group”
de Meij T.G.J. et al. – J Pediatr Gastroenterol Nutr, 2023 - “ESPEN guideline on clinical nutrition in inflammatory bowel disease”
Bischoff S.C. et al. – Clinical Nutrition, 2023 - “Inflammatory Bowel Disease Guideline – Italian Position”
Ministero della Salute – 2021
Malattie epatiche
- “ESPEN guideline on clinical nutrition in liver disease”
Plauth M. et al. – Clinical Nutrition, 2019 - “ESPEN Linea guida pratica: Nutrizione clinica nelle malattie di fegato”
ESPEN – Traduzione pratica ITA, 2021
Pancreatite (acuta e cronica)
- “ESPEN guideline on clinical nutrition in acute and chronic pancreatitis”
Arvanitakis M. et al. – Clinical Nutrition, 2020 - “ESPEN practical guideline on clinical nutrition in acute and chronic pancreatitis”
Arvanitakis M. et al. – Clinical Nutrition ESPEN, 2024 - “Nutritional Considerations in Pediatric Pancreatitis”
Abu-El-Haija M. et al. – JPEN, 2018
Intestinal failure e nutrizione artificiale
- “ESPEN guideline on chronic intestinal failure in adults”
Pironi L. et al. – Clinical Nutrition, 2023 - “Management of acute intestinal failure: A position paper from the ESPEN Special Interest Group”
Pironi L. et al. – Clinical Nutrition, 2021 - “ESPEN recommendation on nutrition in intestinal failure (2015)”
Pironi L. et al. – Clinical Nutrition, 2015
Disturbi gastrointestinali funzionali (IBS, DGBI, dispepsia, stipsi)
- “AGA Clinical Practice Update on the Role of Diet in Irritable Bowel Syndrome: Expert Review”
Harris L.A. et al. – Gastroenterology, 2022 - “Psychological Considerations in the Dietary Management of Patients With Disorders of Gut–Brain Interaction”
Keefer L. et al. – Gastroenterology, 2021 - “The Role of Food in the Treatment of Bowel Disorders: Evidence-Based and Emerging Dietary Recommendations”
Eswaran S. et al. – Gastroenterology, 2021 - “Evidence-Based and Emerging Dietary Approaches to Treating Functional Gastrointestinal Disorders”
Böhn L. et al. – Gastroenterology, 2021
Pediatria, malattie croniche e prebiotici
- “Prebiotics in the Management of Pediatric Gastrointestinal Disorders”
Kolacek S. et al. – JPEN, 2021 - “Nutrition Support of Children With Chronic Liver Diseases”
Mager D.R. et al. – JPEN, 2019
